To obtain an organic olive oil, olive trees must be nourished by rainwater and natural fertilizers. The olives are delicately picked by hand, producing a high quality oil with better flavor and aroma.
Organic olive oil from Tunisia is rich in antioxidants and Vitamin E. It is produced by extracting the oil while cold, to preserve its organoleptic quality and its unique fruity flavor.
In Borges Organic Olive Oil Company we produce all types of organic olive oil: extra virgin, virgin, lampante, (cold press) and also refined and pure organic olive oil (cold press + certified organic physical refinement process only).